There's nothing quite like a warm slice of banana bread, especially when it's made with this simply delicious recipe. This loaf is tender, bursting with ripe banana flavor, and easy to make. You'll need only basic ingredients you probably already have in your pantry, like spotty bananas, flour, sugar, eggs, and butter. Don't forget a sprinkle of cinnamon for that extra touch of warmth! This recipe is perfect for using up those extra bananas before they go bad, and it makes a delicious treat for breakfast, brunch, or afternoon coffee.
Let's get baking!
**Here's what you'll need:**
* 3 ripe bananas, mashed
* 1/3 cup unsalted butter, softened
* 3/4 cup granulated sugar
* 2 large eggs
* 1 1/2 teaspoons vanilla extract
* 2 cups all-purpose flour
* 1 teaspoon baking soda
* 1 teaspoon salt
* 1/3 cup chopped walnuts or pecans (optional)
**Instructions:**
Warm up your oven to 350 degrees F. Grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
Add the mashed bananas to the wet ingredients and whisk until smooth.
In a separate bowl, whisk together the flour, baking soda, and salt. Fold in the dry ingredients to the wet ingredients, mixing just until combined. If desired, add the chopped nuts.
Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the banana bread cool in the pan for 10 minutes before removing it onto a wire rack to cool completely.
Slice and enjoy! You can devour your banana bread with a schmear of butter, a dollop of cream cheese, or a drizzle of honey.
Top-Notch Banana Bread: Moist & Delicious
There's simply like the aroma of freshly baked banana bread filling your home. This traditional recipe is easy to make and always turns out. With its moist crumb and sweet flavor, it's an absolute delight. Whether you're craving a cozy breakfast or a delicious afternoon snack, classic banana bread is always a winner.
- Make sure to use ripe bananas for the best flavor.
- Stir together your favorite mix-ins like chocolate chips or walnuts.
- Let it cool before slicing and serving.
Enjoy every slice of this delicious classic!
Easy Homemade Banana Bread
Whip up a loaf of scrumptious homemade banana bread with this straightforward recipe! It's only takes several ingredients and is perfect for a hearty treat. Stir the spotted bananas, honey, eggs, flour, and a pinch of cinnamon in a large. Pour the dough into a lined loaf pan and roast until golden brown. Savor warm slices with a pat of butter!
Ultimate Banana Bread with Chocolate Chips
Dive into a delicious slice of our ultimate banana bread. This recipe takes classic banana bread to the next level with a heaping chunks of dark chips in every bite. It's soft, bursting with banana flavor and a mouthwatering hint of warmth from the cinnamon. Whether you're a chocoholic, or simply craving a satisfying treat, this bake is sure to become your new favorite.
Amazing Homemade Banana Bread
Whip up the most delicious banana bread ever with this simple instructions. It starts with brown spotted bananas that get mashed to perfection. Then, we whisk in the essential components like sugar, flour, eggs, and butter. A touch of cinnamon and vanilla extract adds a warm and inviting smell to this baked good staple. The result is a fluffy banana bread that will have your family asking for seconds.
Serve it warm with a smear check here of butter or a dollop of whipped cream. This recipe is a crowd-pleaser at any gathering, or just enjoy a quick treat on a chilly evening.
Simple 3-Ingredient Banana Bread
Want a delicious treat that's super easy to make? Look no further than this awesome 3-ingredient banana bread recipe! All you need is ripened bananas, all-purpose flour, and brown sugar. Mix it all together in one bowl, pour it into a loaf pan, and bake until golden brown. It's the perfect treat for any occasion.